Aunt Doreens’s Bloody Mary

Our Aunt Doreen is an amazing, fiery woman. Born and raised in Western New York, Buffalo is a permanent part of who she is. She always says that when she's heading north and approaches the 90/190 spilt, she knows that she's home.

Her love for the city runs deep, almost as deep as her love for the Buffalo Bills. Despite not living in the Buffalo area anymore, she flies her Bills flag with pride, illuminates her house in red and blue, has buffalo decor, and inflatables up all football season long.

This love of football in combination with her fiery spirit, she definitely needed a drink to match. Thus, her go to drink for game day is a spicy Bloody Mary made with Joey G's Hot Signature Buffalo Sauce. Using a mix of classic Bloody Mary ingredients, she ties in her hometown not only with Buffalo Sauce, but with another Buffalonian staple, Miller's Horseradish. Combined together, this Bloody Mary is definitely a winner.

INGREDIENTS

1 oz Joey G’s Signature Buffalo Sauce, Hot

1 tsp Miller’s Horseradish

1 tsp Worcestershire Sauce

2 oz Vodka

1 dash Black Pepper

1 dash Celery Seed

8 oz V8 or Clamato Juice

1 Celery stick

INSTRUCTIONS

• Fill Pint glass with ice
• In a cocktail shaker, add horseradish, Worcestershire sauce, vodka, and Joey G’s More Than Just Wing Sauce
• Add black pepper, celery seed, and juice
• Shake well and pour over ice in pint glass
• Garnish with celery and enjoy
• Use the heat of Joey G’s that you enjoy most. Get creative and garnish with your favorite Bloody Mary additions. We suggest crispy bacon or go wild and use a couple chicken wings!